Quality system
The guidelines are prepared each year. This is done according to a legally established process, including exactly defined responsibilities.
National Committee for Integrated Production
prepares national guidelines for the IP Work Group
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_runter.png)
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_runter.png)
Agrios MGV
ratifies the resolutions and passes them on
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_runter.png)
The Provincial Government of South Tyrol
ratifies
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_runter.png)
Statutory regulations
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_links.png)
Fruit-growers
cultivate their fruit according to Agrios guidelines and apply for certification
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_equal.png)
SQK
checks and certifies
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_rechts.png)
![](https://www.agrios.it/wp-content/themes/agrios/images/equal-rechts.png)
Cooperatives
store and market the fruit according to Agrios criteria and apply for certification
![](https://www.agrios.it/wp-content/themes/agrios/images/pfeil_runter.png)
Final consumers
enjoy fruit grown according to guaranteed natural methods